Time sure flies when you are busy. My personal goal with this blog is to connect and share a recipe once a week. When I realized it had been over 3 weeks since my last post, I realized priorities needed to be shifted and plans to bake needed to be made.
I have been meaning to share this recipe for a while now. I received it a few years ago from a former boss of mine. She brought this delectable treat into the office one afternoon and I immediately fell in love with it. I had to have the recipe. She was gracious enough to type it out and email it to me that day. The crust is buttery and flakey and the filling is sweet with hints of cinnamon and baked apples. Perfect for autumn.